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Summer salad
Ingredients
* 130 g mixed lettuce
* 60 g Borges walnuts
* Handful of Borges black olives
* 4 radishes
* 100 g feta cheese
* ½ spring onion
* 80 ml Boregs extra-virgin olive oil
* A little lime juice
* 1 soupspoonful of Borges white wine vinegar
4 SERVES
10 MIN
EASY
Serving Suggestion
- * Original, sophisticated and packed with nutrients, this salad makes the perfect lunch to beat the heat!
Step by Step
Put the mixed lettuce, half the walnuts, the olives, the crumbled feta cheese and the sliced radishes and spring onion in a bowl.To make the vinaigrette, crush the remaining walnuts and mix with the extra-virgin olive oil, lime juice and white wine vinegar. Add salt if necessary and drizzle over the salad. Serve immediately.
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